Catches Waterfront Grille Menu (2025 Update)

Hand select, freshly shucked served with horseradish & cocktail sauce

Lobster chunks hand battered and fried served with seafood remoulade sauce

Fried grouper fingers served with tartar sauce & lemon

Hand breaded & fried served with sweet thai chili sauce

Crab meat with onions & peppers, grilled & topped with red pepper aioli

Tuna seared with pickled ginger, wasabi and seaweed salad served with soy sauce

3 Grouper sliders grilled, blackened or fried on slider buns with lettuce and tomato topped with sriracha aioli and scallions

White cheddar mac n cheese with seasoned lobster chunks

Shrimp lightly breaded, fried golden brown, tossed in a bang bang sauce

1/2 or 1 lb. boiled shrimp, served hot tossed in a garlic lemon butter or cold with a side of cocktail sauce

Lightly fried rings & tentacles with cherry & jalapeno peppers topped with parmesan cheese served with marinara sauce

Gator chunks hand breaded and fried served with seafood remoulade sauce

Filet tips served with a creamy horseradish sauce

Chicken breast breaded and fried served with choice of Mild | Medium | Honey BBQ Cajun | Jerk | Sweet Thai Chili sauce

Smoked fish spread with banana peppers, tomatoes, green onions and black olives served with crackers

Grouper grilled, blackened or fried with tomatoes, mango chunks, cabbage & guacamole with chipotle ranch dressing in flour tortillas

Shrimp fried to a golden brown with lettuce, diced tomato and scallions with monterey jack and cheddar cheese. Drizzled with bang bang sauce in flour tortillas

Grouper grilled, blackened or fried with lettuce, tomato and onion served on a brioche bun with tartar sauce and lemon

Mahi grilled, blackened or fried with lettuce, tomato, onion, tartar sauce and lemon on a brioche bun

2 Patties, American cheese, lettuce, tomato and onion on a brioche bun served with homemade potato chips

Fried chicken, applewood smoked bacon, and swiss cheese tossed in sweet thai chili sauce with a pineapple ring, lettuce, tomato

Shrimp, scallops, flounder and a jumbo crab cake topped with scampi sauce served with rice and vegetables

Baked flounder stuffed with scallops and crab meat over hollandaise sauce served with white rice and vegetables

Mahi grilled or blackened on top of white rice with a creamy tarragon mushroom sauce and asparagus

Salmon in a pastry with spinach, cream cheese, onion, and parmesan cheese topped with hollandaise sauce served with white rice and vegetables

Blackened Cobia topped with house made Pico de Gallo and lime cream served with white rice and vegetables

Tender and delicious center cut tenderloin, seasoned and cooked to your liking. Served with baked potato and vegetables

Tender and delicious ribeye, seasoned and cooked to your liking. Served with baked potato and vegetables

Grilled or blackened chicken breast over white rice with a creamy tarragon sauce and mushrooms with asparagus

Grilled, blackened or fried chicken over linguine tossed in alfredo sauce

Pork shanks tossed with sweet thai chili served with white rice & brussel sprouts

Grouper grilled or blackened topped with artichokes, capers, sun-dried tomatoes, and olive oil served with jumbo asparagus and white rice

Salmon grilled and topped with honey bourbon sauce and jumbo shrimp served with roasted corn and yellow rice

Jumbo scallops wrapped in Applewood smoked bacon served with white rice and vegetables

Flounder, beer battered and fried. Served with french fries and coleslaw

Black mussels, shrimp and scallops over linguine tossed in homemade marinara

Ravioli stuffed with Blue Crab meat tossed in a sherry, mushroom, sun-dried tomato and roasted red pepper sauce topped with parmesan cheese

1-1/2 lbs Snow Crab with white rice & vegetables and drawn butter with fresh lemons

Mahi, lobster tail, snow crab, jumbo crab cake. Served with baked potato and vegetables

Snow crab, lobster tail and 5 jumbo shrimp scampi style served with a salad

Grilled served with broccoli

Linguine with red or white sauce

Fried shrimp served with French fries

Angus beef patty grilled with cheese on a brioche bun served with fries

Breaded and fried served with French fries